Spectral Properties of Lipids - Hardback - 1999

Richard J. Hamilton

Spectral Properties of Lipids - Hardback - 1999 - 1
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Resumo
This volume provides an authoritative account of the use of a wide range of spectroscopic methods in the analysis of lipids, with an emphasis on topics that are attracting special current attention. Some essential background theory is included within chapters.
Year of publication: 1999
Pagination: 424 pages, 65 illustrations
Format: Hardback

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Spectral Properties of Lipids - Hardback - 1999
Spectral Properties of Lipids - Hardback - 1999

Resumo

This volume provides an authoritative account of the use of a wide range of spectroscopic methods in the analysis of lipids, with an emphasis on topics that are attracting special current attention. Some essential background theory is included within chapters.
Year of publication: 1999
Pagination: 424 pages, 65 illustrations
Format: Hardback
Publicidade

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Características

Editora

John Wiley and Sons Ltd

Dimensão

240 x 165 x 35

Peso

772

Colecção

Chemistry

Idiomas

Inglês

Tema

Analytical chemistry|Polymer chemistry|Lipids|Food & beverage technology

Origem

United Kingdom

EAN

9781850759263

Publicidade
Publicidade